Beyond Istanbul · Beyond Istanbul
Tava ciğer & almond paste
Fried liver and badem ezmesi
About Tava ciğer & almond paste
Edirne’s signature dish is tava ciğer: calf’s liver sliced thin and fried crisp, served with dried peppers and onions. Buy badem ezmesi (almond paste) and the colourful fruit-shaped soaps in the Ali Paşa Bazaar and around the Selimiye.
Why it's on our list
- Tava ciğer
- Badem ezmesi
- Fruit soaps
Opening hours, prices and seasonal openings change, so please check with Tava ciğer & almond paste before you go.